I tried something different with these-I decorated them with fondant instead of royal icing. They turned out really cute, and took about half the time. Unfortunately they aren't quite as tasty, but they are still pretty good. I think if I ever use fondant again I will need to roll it out a little thinner-that fondant is SO SWEET! (Yes, sweeter than the icing that is made up of sugar and water...) Hopefully Adriana won't mind the change :) But, if she doesn't like them, let me know Kristi, and I'll send you a different batch!!
Happy Birthday Adriana! (yes...a day early :) )
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